• Jams & Marmalades

    Our jams and marmalades are the result of a careful selection of our products from our territory, processed within 24 hours to keep intact all the flavors and scents of freshly harvested fruit.

    Try the oranges and mandarin jams and rediscover the scents of the sun, sea and wind of the Gargano. Let’s try the jams of indian figs, quinces, cherries and plums, a true expression of the tastes of the Alto Tavoliere of Daunia.

  • Olives

    We only choose the olives of the pruned trees, so that we have the bigger and more beautiful ones. We work according to the recipes of our tradition, with simple ingredients, so that nutritional principles remain intact.

    Olives can be defined as an “old” snack. Very good in every variant: cooked, raw in brine, with chili, garlic and fennel seed. We present two specialties of our land: Peranzana olives and Bella Cerignola.

    Freshly harvested fresh vegetables, scented aromatic herbs, extra virgin olive oil, these are the three essential elements of our snacks.

  • Vegetables in oil

    Freshly harvested fresh vegetables, scented aromatic herbs, extra virgin olive oil, these are the three essential elements of our snacks.

    With our in oil you can bring artichokes, peppers, zucchini, tomatoes and lampshades on the table, even in periods other than their seasonality, in order to satisfy the wishes of your palate at any time.

    Great as an appetizer, or as a delicacy or a delicate ingredient for salads, sandwiches and tartas and very good pizza. Try all of our carefully crafted treats and share the best flavors and fragrances of our lands with friends and relatives and you will always be cheerful and satisfied with your good taste!

Jams & Marmalades

Our jams and marmalades are the result of a careful selection of our products from our territory, processed within 24 hours to keep intact all the flavors and scents of freshly harvested fruit. Try the oranges and mandarin jams and rediscover the scents of the sun, sea and wind of the Gargano. Let’s try the jams of indian figs, quinces, cherries and plums, a true expression of the tastes of the Alto Tavoliere of Daunia.

Cherry Extra Jam

Sizes
ml.314
gr.340
Ingredients
Italian cherries, sugar. Gelatine: pectin. Acidity regulator: citric acid.
Fruit
min 55g per 100g
Sugar
min 55g per 100g
Packaging
Boxes of 12 jars
Learn More

Mandarin Marmalade

Sizes
ml.314
gr.340
Ingredients
Italian mandarin puree, Sugar, Mandarin peels, Pectin, Citric acid.
Fruit
min 55g per 100g
Sugar
55g per 100g
Packaging
Boxes of 12 jars
Learn More

Orange Marmalade

Sizes
ml.314
gr.340
Ingredients
Italian orange puree, sugar, Orange peels, Pectin, Citric acid.
Fruit
min 55g per 100g
Sugar
min 55g per 100g
Packaging
Boxes of 12 jars
Learn More

Plums Extra Jam

Sizes
ml.314
gr.340
Ingredients
Italian plums, sugar. Gelatine: pectin. Acidity regulator: citric acid.
Fruit
min 55g per 100g
Sugar
min 55g per 100g
Packaging
Boxes of 12 jars
Learn More

Prickly Pear Extra Jam

Sizes
ml.314
gr.340
Ingredients
Prickly pear fruit puree, sugar. Gelatine: pectin. Acidity regulator: citric acid.
Fruit
min 55g per 100g
Sugar
min 55g per 100g
Packaging
Boxes of 12 jars
FORMATS
500ml
Learn More

Quince Extra Jam

Sizes
ml.314
gr.340
Ingredients
Italian quince, sugar. Gelatine: pectin. Acidity regulator: citric acid.
Fruit
min 55g per 100g
Sugar
min 55g per 100g
Packaging
Boxes of 12 jars
Learn More

Olives

We only choose the olives of the pruned trees, so that we have the bigger and more beautiful ones. We work according to the recipes of our tradition, with simple ingredients, so that nutritional principles remain intact. Olives can be defined as an "old" snack. Very good in every variant: cooked, raw in brine, with chili, garlic and fennel seed. We present two specialties of our land: Peranzana olives and Bella Cerignola. Freshly harvested fresh vegetables, scented aromatic herbs, extra virgin olive oil, these are the three essential elements of our snacks.

Bella di Cerignola’s Olives

Sizes
ml.580
Packaging
Boxes of 6 jars
Other notes
You can also have them in vacuum bags.
Learn More

Peranzana Olives

Sizes
ml.314
gr.280
Packaging
Boxes of 12 jars
Other notes
You can also have them in vacuum bags.
Learn More

Vegetables in oil

Freshly harvested fresh vegetables, scented aromatic herbs, extra virgin olive oil, these are the three essential elements of our snacks. With our in oil you can bring artichokes, peppers, zucchini, tomatoes and lampshades on the table, even in periods other than their seasonality, in order to satisfy the wishes of your palate at any time. Great as an appetizer, or as a delicacy or a delicate ingredient for salads, sandwiches and tartas and very good pizza. Try all of our carefully crafted treats and share the best flavors and fragrances of our lands with friends and relatives and you will always be cheerful and satisfied with your good taste!

Artichokes in oil

Packaging
Boxes of 12 jars
Ingredients
Italian artichokes 63%, extra virgin olive oil 36%, garlic, chilli peppers, oregano, salt, wine vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid. Average Nutrition Facts (calculated for 100g): Energetic Value: 64.54 Kcal.
FORMATS
ml.314
gr.280
Learn More

Dried tomatoes in oil

Packaging
Boxes of 12 jars
Ingredients
Italian dried tomatoes, oil, salt, caper, garlic, chilli peppers, mint, wine vinegar. Acidity regulator: citric acid.
FORMATS
ml.314
gr.280
Learn More

Eggplant fillets in oil

Packaging
Boxes of 12 jars
Ingredients
Italian eggplant fillets, oil, garlic, chilli peppers, oregano, mint, salt, wine vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid.
FORMATS
ml.314
gr.280
Learn More

Grilled Artichokes in oil

Packaging
Boxes of 12 jars
Ingredients
Italian artichokes, oil, garlic, chilli peppers, oregano, salt, wine vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid.
FORMATS
ml.314
gr.280
Learn More

Stuffed chilli peppers

Packaging
Boxes of 12 jars
Ingredients
Cherry chilli peppers, sunflower seeds oil, TUNA FISH, BREAD, capers, ANCHOVIES, wine vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid. CONTAINS FISH AND GLUTEN
FORMATS
ml.314
gr.280
Learn More

Turnip green tops sauce in extra virgin olive oil

Packaging
Boxes of 12 jars
Ingredients
Turnip green tops 45%, extra virgin olive oil 40%, broccoli, onions, salt, garlic, chili peppers. Acidity regulator: lactic acid.
FORMATS
ml.314
gr.280
Learn More

Wild onions in oil

Packaging
Boxes of 12 jars
Ingredients
Lampascioni wild onions, olive oil, garlic, chilli pepper, parsley, salt, wine vinegar. Acidity regulator: citric acid. Antioxidant: ascorbic acid.
FORMATS
ml.314
gr.280
Learn More